FigJulia Morton, Fruits of warm climates
Magness J.R. et al. 1971. Food and feed crops of the United States.
Mediterranean FruitsJoan Tous and Louise Ferguson
Fig Information from the University of California Fruit & Nut Research and Information Center
FIG "FRUIT FACTS"(Fruit Facts are a series of publications of the the California Rare Fruit Growers, Inc. that contain information on individual fruits, including botanical identification, description and culture notes based on California research, and characteristics of cultivars).
Fig—from Mark Reiger, Dept of Horticulture, University of Georgia.
From the FAO Tropical Feeds Database.
Folk lore and other fig information from Grieve's Modern Herbal